1. Broccoli and stilton filo samosas 2. Baby pizzas 3. Tiger prawns wrapped in leek 4. Cheese beignets (deep-fried choux served warm) 5. Smoked salmon croutes 6. Smoked chicken and sundried tomato tartlet 7. Pinwheels of asparagus and smoked salmon 8. Chicken livers in bacon 9. Deep fried mushrooms 10. Melon balls with salami 11. Brie wrapped in cucumber 12. Chicken and pistachio roulades with spinach 13. Mange tout and beef fillet crostinis 14. Tomato concasse barquettes 15. Blue cheese and dill tartlets 16. Mushroom and stilton vol au vents or barquettes