the traditional sliced cold meats platter

a selection of tlllnly sliced breaded halvi, roast beef, honey roast ham & roast turkey.

fresh fruit platter

an elegant mix of honeydew melon, fresh stra\vberries, 'vvhite & red grapes, orange segl'vlents & pineapple served with natural yoghurt and hol\.le-madf raspberry cauus

cheese platter

cheese to include: ldature cheddar, stilton, french brie, si'vloked applewood cheddar served \vith grapes, apples, celery, fresh bread & cheese biscutts.

crudites platter

a selection of raw vegetables with garlic, blue cheese, guacamole &1 salsa dips to include: carrot batons, ivlange tout, baby corn, celery, salad peppers &. Caullflo\ver.

eastern platter

witl-] an asian theme this platter includes; chickel'\ satay sticks, miniature oz\"ion bhajis, vegetable spring rolls, battered prawn balls & clucken tikka kebabs. Served with talvlarind sauce, mi0-'ted yoghurt &: s\veet and sour sauce.

italian platter

fresh mllano salami, parma halvl, chorizo sausage, napoll salami, black pitted olives, green olives stuffed vvlth pimentos &:1 sun blushed t(hviatoes.

british platter

for that hotviely touch. To include sliced yorkslhre ham, roast chicken drumsticks, cocktail sausages, sliced pork pie, l\lature cheddar, pickled onions, pickled cucumbers, fresh bread, butter &: english mustard.

home made quiche platter

fingers of fresh holvie-1'v1ade quiche, (any flavour), solvle favourites include; roasted red pepper & erie, sp1nacl[ & ricotta, quiche lorr.!\ine, mushroom, and cheese and t01'v1ato,

sandwich platter

a selection or sandwiches on \vhite &: brown bread \vith fllllngs of your choice, some ideas are: prawn mayonnaise, chicken salad, cheddar cheese &: pickle, ham & mustard, crispy bacon &: brie, egg mayonnaise, smoked sallvio"\i or erie and grapes

we also provide single plaffers of fork and finger food, perfect for the smaller function such as office, picnics, small gatherings or simply to add to a larger buffet.

these are served on silver trays & finished with fresh herbs, vegetables and salad leaves. Included with the plaffers are side plates, paper napkins, forks & buffet cloths.